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Conformational epitope mapping of Pru du 6, a major allergen from almond nut

The Mediterranean diet improves the systemic lipid and DNA oxidative damage in metabolic syndrome individuals. A randomized, controlled, trial

The Influence of dried fruits enrichment on sensory properties of bitter and milk chocolates and bioactive content of their extracts affected by different solvents

Lifestyle-Related Factors, Obesity, and Incident Microalbuminuria: The CARDIA (Coronary Artery Risk Development in Young Adults) Study

Nuts and dried fruits: natural occurrence of emerging fusarium Mycotoxins

Mediterranean Diet and Risk of Hyperuricemia in Elderly Participants at High Cardiovascular Risk

Metabolic syndrome reversion by polyunsaturated fatty acids ingestion

Dried Plum's Unique Capacity to Reverse Bone Loss and Alter Bone Metabolism in Postmenopausal Osteoporosis

Chemical composition of nuts and seeds sold in Korea

Ellagic acid Attenuates Bleomycin and Cyclophosphamide-induced Pulmonary Toxicity in Wistar Rats

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