Magnesium: its role in nutrition and carcinogenesis
Effect of anacardic acid on oxidative and color stability of spray dried egg yolk
A Review of Dietary Influences on Cardiovascular Health: Part 1: the Role of Dietary Nutrients
Radiation D10 values for Salmonella Typhimurium LT2 and an Escherichia coli cocktail in pecan nuts (Kanza cultivar) exposed to different atmospheres
Associations between red meat intake and biomarkers of inflammation and glucose metabolism in women
Consumption of sweetened, dried cranberries may reduce urinary tract infection incidence in susceptible women — a modified observational study
Degradation and detoxification of aflatoxin B1 by Pseudomonas putida
The association between dietary patterns at midlife and health in aging: an observational study
Food-derived serotonergic modulators: effects on mood and cognition
Influence of cadmium on the symbiotic interaction established between peanut (Arachis hypogaea L.) and sensitive or tolerant bradyrhizobial strains
Heavy metals in soil are known to affect rhizobia–legume interaction reducing not only rhizobia viability, but also nitrogen fixation. In this work, we have compared the response of the symbiotic interaction established between the peanut (Arachis hypogaea L.) and a sensitive (Bradyrhizobium sp. SEMIA6144) or a tolerant (Bradyrhizobium sp. NLH25) strain to Cd under exposure […]