INC Unveils Gen Z Preferences for Nuts and Dried Fruits and Snacking in Latin America

Peanuts, almonds and walnuts are consumed the most among Gen Z in Latin America 96% snack between meals, yogurt, dairy products, and fresh fruits being common choices Taste and health benefits are the primary drivers for consuming nuts and dried fruits INC’s NutTunes campaign set to encourage nut and dried fruit consumption through Spotify The […]

June 2024 News Brief

INC Academia: Enrollment for the 2024/25 Edition Is Now Open Over 300 students from top companies have joined us! Will you? We are thrilled to announce that enrollment for the online edition of our highly acclaimed INC Academia is now open! With the course to begin in September, join over 300 students from leading companies […]

USDA Publishes New Grade Standards for In-shell and Shelled Pecans

First major revision since initial publication of the standards in 1969 The USDA has published a final rule revising the U.S. Standards for Grades of Pecans in the Shell and the U.S. Standards for Grades of Shelled Pecans. This is the first major revision to the standards since their initial publication in 1969. The new […]

INC Participates in 55th Session of Codex Committee on Pesticide Residues

New MRLs were proposed for various commodities The 55th session of the Codex Committee on Pesticide Residues (CCPR55) took place from June 3-8, 2024, in Chengdu, China. In addition to recommending Codex maximum residue levels (CXLs), the Committee discussed new active ingredients, new uses and compounds that need to be re-reviewed by the Joint FAO/WHO Meeting of […]

Food Safety Update: June 2024

EU: Commission Adopts MLs of Nickel in Nuts In February 2024, the Standing Committee on Plants, Animals, Food and Feed Section Novel Food and Toxicological Safety voted in favor of a draft Commission Regulation regarding maximum levels of nickel in certain foodstuffs, including 10 mg/kg in Brazil nuts, cashews, pine nuts and walnuts, 3.5 mg/kg […]

Labeling Update: June 2024

EU: New Marketing Standards Regulation to Enter Into Force in January Commission Delegated Regulation (EU) 2023/2429 of 17 August 2023, regarding marketing standards for fruits and vegetables, was published nearly a year ago. This Regulation includes new labeling requirements regarding country of origin. Operators and national administrations have until January 1, 2025 to adapt to […]

Latest Trade News and Agreements: June 2024

Argentina: Peanut Export Requirements Eased On June 18, 2024, Argentina’s official gazette published Resolution 50/2024, which removes peanuts from the list of products for which an Affidavit of Foreign Sale is required.   Chile-EFTA: Modernized Free Trade Agreement Signed On June 24, 2024, Chile and the members of the European Free Trade Association (EFTA) —Iceland, […]

Sustainability Update: June 2024

Australia: Beehive Movement Restrictions in Place to Combat Varroa Mite Restrictions on beehive movements are in place in some parts of Australia in order to limit the spread of the varroa mite, a parasite of honeybees. As restrictions and/or requirements are subject to change, beekeepers are advised to check with the relevant authority in the […]

INC Leads Group Drafting UN Food Loss Prevention Code

UNECE reviewed the group’s progress and amended Agricultural Quality Standards In 2023, the United Nations Economic Commission for Europe (UNECE) Specialized Section on Standardization of Dry and Dried Produce appointed the INC as leader of an ad-hoc drafting group responsible for developing a code of good practice on reducing food loss and food waste in […]

Mitigation of salinity stress in ‘Chandler’ walnuts through the application of Ascophyllum nodosum extracts to soil: effects on growth, yield, and its impact on physical and biological soil properties

In Chile most of the walnut orchards are located in semiarid areas prone to saline conditions. Therefore, mitigating salinity stress is a relevant issue for farmers, especially for ‘Chandler’, the most sensitive planted variety. The aim of this study was to evaluate the effect of an extract of Ascophyllum nodosum (ANE; Acadian Organic®), applied through […]