News
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22 August 2019
EU: Aflatoxins in Dried Figs, Audit in Turkey
The European Commission published a report that describes the outcome of an audit carried out in…
22 August 2019
EU: MRLs Update
The European Commission published the Commission Regulation (EU) 2019/1176 of 10 July 2019 amending…
22 August 2019
EU: Changes to Border Controls
On July 23, 2019, the European Union published the Commission Implementing Regulation (EU)…
22 August 2019
EFSA: Fonicamid, MRLs Review
The European Food Safety Authority (EFSA) has published the Reasoned Opinion on the Modification of…
22 August 2019
EFSA: Chlorpyrifos-methyl; Approval Criteria
The European Food Safety Authority (EFSA) has published a statement on the available outcomes of…
22 August 2019
EFSA: Chlorpyrifos; Approval Criteria
The European Food Safety Authority (EFSA) has published a statement on the available outcomes of…
22 August 2019
Canada: Cyanide in Apricot Kernels
Health Canada will modify the regulatory List of Contaminants and Other Adulterating Substances in…
22 August 2019
Research Shows that Almonds Contain Good Protein Quality
Nowadays nuts fit within all of the currently recommended healthy dietary patterns. Due to their…
22 August 2019
New Study Reveals Nut Consumption May Reduce Cardiovascular Death Risk
This study was recently published in the journal Nutrition Reviews by a group of researchers from…
21 August 2019
Nut Molecules May Help Improve Inflammatory and Metabolic Profile of Fat Cells
A recent INC-funded study, published in the journal Communications Biology[1], showed that some…
21 August 2019
Nut Molecules May Help Improve Inflammatory and Metabolic Profile of Fat Cells
A recent INC-funded study, published in the journal Communications Biology[1], showed that some…
9 August 2019
The INC Pavilion to Be Present Again at the 100th Edition of Anuga
21 INC members from 15 countries will be at the INC Pavilion in the world’s largest…