News
What is new, is here.
EFSA: Reporting Data on Pesticide Residues
The European Food Safety Authority (EFSA) published the Reporting data on pesticide residues in…
China: Food Safety Standards
The National Health Commission of the People's Republic of China notified the Word Trade…
Almond Skin Polyphenols May Help Modulate Plasma Biomarkers of Oxidative Stress
The study “Polyphenols in Almond Skins after Blanching Modulate Plasma Biomarkers of…
Diets Higher in Plant Protein Sources May Help Lower Heart Disease Risk
A new study from Harvard T.H. Chan School of Public Health and Purdue University found that…
The Effect of Pistachio Consumption on Energy Intake, Satiety and Anthropometry
A new study examined the effect of consuming pistachios versus an afternoon snack on satiety,…
Reus 1976: The First International Almond and Hazelnut Congress
43 years ago, from 25 - 28 October, 1976, Reus was for the first time, the world capital of almonds…
Diets Higher in Plant Protein Sources May Help Lower Heart Disease Risk
A new study from Harvard T.H. Chan School of Public Health and Purdue University found that…
Boca Raton 2019: Online Meeting Point Already Available
The Online Meeting Point is the best tool to connect participants with other attendees and…
Eating Walnuts May Help Fight Breast Cancer
The study “Dietary Walnut Altered Gene Expressions Related to Tumor Growth, Survival, and…