News
What is new, is here.
5 November 2019
EU: Changes to Border Controls, Draft
According to the European Federation of the Trade in Dried Fruit & Edible Nuts, Processed Fruit…
5 November 2019
EU: Increased Official Controls
On October 29, 2019, the European Commission published the Commission Implementing Regulation (EU)…
16 October 2019
Highlights from Anuga: the Epicenter of the Nut and Dried Fruit Industry
The INC Nut and Dried Fruit Pavilion was present again from October 5 to 9 at Anuga, the…
15 October 2019
2019Health News,News,Industry News
INC Symposium at the European Nutrition Conference
The INC sponsored the symposium “Nuts & Health: New Insights into Diabetes, Obesity…
14 October 2019
EFSA: Consultation on Aflatoxins in Food
The European Food Safety Authority (EFSA) launched a public consultation on the risks to public…
14 October 2019
Canada: MRLs Update
Canada’s Pest Management Regulatory Agency has proposed new maximum residue limits (PMRL) for…
14 October 2019
Brazil: MRLs Update
The Brazilian Health Regulatory Agency has notified the World Trade Organization of draft…
14 October 2019
Brazil: Nutrition Labeling
The Brazilian Health Regulatory Agency notified the World Trade Organization of the draft…
14 October 2019
Australia: Macadamia Industry, 100% Compliance in National Residue Survey
The Australian Macadamia Society has shared the National Residue Survey on Macadamias.
14 October 2019
Argentina: Hazelnut Tree Imports from Chile
The National Service of Agri-Food Health and Quality of Argentina (SENASA) notified the World Trade…
14 October 2019
Nut Consumption May Help Prevent Weight Gain
A recent study, published in the journal BMJ Nutrition, Prevention & Health, observed that…
14 October 2019
Almonds May Help Reduce Wrinkles
According to a recent study published in the journal Phytotherapy research,…




