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Turkey: Sampling and Analysis of Mycotoxins
The Ministry of Food Agriculture and Livestock, General Directorate of Food and Control of Turkey…
USA: MRLs Update
On July 5, 2017, the US Environmental Protection Agency published the Final Rule establishing…
Nut Consumption and Risk of Cardiovascular Disease
The aim of this study was to evaluate the existing scientific evidence on nut consumption and…
Almond Consumption on Cardiovascular Risk Factors
A scientific article, recently published in the European Journal of Nutrition, investigated the…
Nuts and Dried Fruits on Type 2 Diabetes: An Update
This recently published review in Nutrients journal examined the role of nuts and dried fruits in…
Promising Nut and Dried Fruit Production Worldwide for 2017/18
During the 2017 INC World Nut and Dried Fruit Congress, the industry discussed and anticipated good…