Latest Trade News and Agreements: June 2024
Argentina: Peanut Export Requirements Eased On June 18, 2024, Argentina’s…
Sustainability Update: June 2024
Australia: Beehive Movement Restrictions in Place to Combat Varroa Mite…
INC Leads Group Drafting UN Food Loss Prevention Code
UNECE reviewed the group’s progress and amended Agricultural Quality Standards…
Mitigation of salinity stress in ‘Chandler’ walnuts through the application of Ascophyllum nodosum extracts to soil: effects on growth, yield, and its impact on physical and biological soil properties
In Chile most of the walnut orchards are located in semiarid areas prone to…
Agronomic response, transpiration and water productivity of four almond production systems under different irrigation regimes
In recent years, more intensive production systems have been developed,…
Prune Supplementation May Reduce Proinflammatory Cytokine Secretion and Monocyte Activation in Postmenopausal Women
The findings add scientific knowledge about how prunes prevent bone mineral…
Study Led by INC Award-Winning Researcher Reveals Key to Long-Lasting Peanut Allergy Prevention
Early introduction of peanut can provide protection into adolescence A study…
Changes in liver health biomarkers following consumption of energy restricted diets containing almonds compared with carbohydrate-rich snack foods for 9 months
Energy restricted diets improve liver function(1) and habitual nut consumption…
Prune Consumption Attenuates Proinflammatory Cytokine Secretion and Alters Monocyte Activation in Postmenopausal Women: Secondary Outcome Analysis of a 12-Mo Randomized Controlled Trial: The Prune Study
Background: Proinflammatory cytokines are implicated in the pathophysiology of…
Effectiveness of date seed on glycemia and advanced glycation end-products in type 2 diabetes: a randomized placebo-controlled trial
Background: Type 2 diabetes mellitus (T2DM) is a chronic medical condition…